from Vanessa Query of They Call Me Oystergirl
Ingredients:
- cleaned squid tentacles
- salt and pepper
- coconut oil, or you favorite high-heat cooking oil
Cod Potato Cakes
in Cod Recipes
Cod Potato Cakes as made and photographed by our Instagram friend @lindamcd93. Thanks for tagging us and supporting your local fishermen!
Linda used this recipe from Saveur Magazine and substitute the suggested Chow Chow topping for a homemade béchamel sauce.