Selling our catch directly to restaurants is how The Local Catch got its start, and it is one of the best ways to offer local seafood to customers. Direct sales to restaurants allows local chefs to impart their creativity to the fabulous fresh flavor of locally caught seafood, providing an exciting dining experience to local consumers and seasonal visitors alike.

Restaurants regularly featuring TLC seafood:

Trattoria Simpatico (13 Narragansett Ave., Jamestown)

Chez Pascal (960 Hope St., Providence)

Gracie's (194 Washington St., Providence)

Hemenway's (40 S. Water St., Providence)